12oz La Reforma. Tasting Notes: Strawberry Jam, Milk chocolate, Banana, balanced
La Reforma- Natural Process – Direct Trade
$20.00 – $77.00 — available on subscription
Tastes like: Strawberry Jam, Banana, Milk Chocolate
Black Sheep is working with an El Salvadorian farm located on a volcano called “Vulcan Santa Ana.” Edwardo Alvarez is the owner and head farmer (pictured above). This coffee is a natural process coffee meaning it has been dried on raised beds for 10 days to increase the sweetness and fruit forward qualities of the coffee.
Please try some of our brew recommendations listed below …
Altitude – 1300m
Region: Ilamatepec
Processing – Natural
Brew Recommendation
Recommended brew methods –
V60 pour over
recipe – 22 grams ground coffee
water – 330 grams 200 degree water
Time – 4min
Espresso
Amount – 17 grams of coffee
Duration of shot – 25 seconds with 3 second pre-infusion
Output or weight of shot – 35 grams
Water temperature – 196 degrees
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Additional information
Weight | 13.5 oz |
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Dimensions | 3.5 × 2 × 6 in |
Grind | Whole Bean, French Press, V-cone / Pour Over, Flat Bottom Drip, Aeropress, Chemex |
Coffee Bag Size | 3/4 lb, 2 lb, 5 lb |