Maracaturra- Natural Process – Direct Trade

$20.00$80.00 available on subscription

12oz Maracaturra.  Tasting Notes: Black Grape, Fudge, Tropical


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Tastes like: Black Grape, Fudge, Tropical

This coffee is a naturally occurring hybrid of the Maragogipe X Caturra variatles. Indigenous to Brazil, El Salvador, Nicaragua but brought to Guatemala! We bought them directly from Finca El Socorro.

Please try some of our brew recommendations listed below …

Altitude – 1300m

Region: Ilamatepec

Processing – Natural

Brew Recommendation

Recommended brew methods –

V60 pour over

recipe – 22 grams ground coffee

water – 330 grams 200 degree water

Time – 4min

Espresso

Amount – 17 grams of coffee

Duration of shot – 25 seconds with 3 second pre-infusion

Output or weight of shot – 35 grams

Water temperature – 196 degrees

Additional information

Weight13.5 oz
Dimensions3.5 × 2 × 6 in
Grind

Whole Bean, French Press, V-cone / Pour Over, Flat Bottom Drip, Aeropress, Chemex

Coffee Bag Size

3/4 lb, 2 lb, 5 lb

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